Professional mixers for different types of meat and spices, available in various sizes for every type of requirement.
Reliable, easy to dismantle, clean and re-assemble, they are ideal for meat processing centres, pork processing centres, supermarkets and hypermarkets.
Both the single- and the double-paddle versions are built for intensive use, providing well-blended mixtures that easily discharge from the tipping chambers. Minerva Omega Group meat mixers are professional machines constructed in stainless steel and certified compliant with EC hygiene and safety standards.
The Minerva Omega Group range of industrial mincers has been designed and developed over time based on the specific requirements from those working with these professional processing systems.
These professional sausage filling machines are constructed to withstand high work cycles whilst remaining perfectly ergonomic for the operator.
These automatic forming machines are ideal for mass production of hamburgers, patties, round sticks or special shapes, with adjustable weights, with red or white meats, also mixed with other ingredients.
The line of professional slicers we offer is among the most comprehensive and reliable on the market because it is historically linked to a brand and a district renowned for its expertise with these machines.